With a minority stake in French Bloom, a French producer of non-alcoholic premium sparkling wine, LVMH is entering the non-alcoholic market for the first time and targeting "flexi-drinkers."
While Henkell Freixenet faces tough measures in Spain to maintain supply amid drought conditions, everything is running smoothly for Mionetto. Will Prosecco become the new Cava in the Wiesbaden-based company's portfolio?
Despite a steady global bulk wine market, a looming white wine shortage in Chile is driving prices up, with 2025 grape contracts already being signed at significantly higher rates.
For the first time, a representative study by Geisenheim University, commissioned by the German Wine Institute (DWI), reveals where wines are sold in the domestic market, volumes and revenues. How important is the restaurant sector?
Online peer-review app and online retailer Vivino has launched its first flagship store, marking its first move into physical retail, blending online and in-person experiences to strengthen brand loyalty.
The Ribeira Sacra region is struggling with sales problems. The regional government is trying to initiate crisis distillation to save the region, while large wineries are terminating their contracts with wine producers.
ProWein will host an industry discussion on 1 October 2024, focusing on the impact of digitalisation in the wine industry. This follows the release of a special report highlighting the transformative role of digital technology in the sector.
It’s got a wine-growing history that dates back to the Roman world. It’s got more than 220 authorised grape varieties over 55,000 hectares of vineyards, and it’s one of the most exciting wine-growing countries in Europe.