Thinking of exporting to Germany? Then be aware of these rules, which apply to everybody through the wine chain, both online and offline. Anja Zimmer summarises the German regulation.
BookTok has turned the sleepy publishing industry upside down, driving sales and creating mammoth bestsellers. Could it do the same for wine? Felicity Carter takes a look.
The wine trade has always wanted people to drink less but better, and now they are. But US industry watchers tell Felicity Carter that this strategy carries risks.
Like conservative political views, a taste for wine is supposed to develop with age. Robert Joseph considers recent research suggesting this may not be as true as it used to be.
Two women and one man make up the new #teampfalz and are competing for the title of Pfalz Wine Ambassador. Instead of a crown, they will now wear a lapel pin.
Why should anyone buy one wine rather than another - apart from because of the way it tastes (and its price)? This is a question Robert Joseph suggests needs to be asked rather more often.
The Kaiserbaum Hammel-Hundinger winery in the Palatinate region was named ‘Germany's best winery’ at MUNDUS VINI 2023. Karin Eymael meets winemaker Gerald Hundinger and marketing manager Jürgen Armbruster to discover what happened next.
It’s got a wine-growing history that dates back to the Roman world. It’s got more than 220 authorised grape varieties over 55,000 hectares of vineyards, and it’s one of the most exciting wine-growing countries in Europe.
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