Artificial intelligence is increasingly being adopted by German companies, to streamline processes and boost efficiency. Here's how they're using it.

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The latest ProWein Business Report focuses on the state of digital transformation of the global wine sector. According to the report, email marketing and social media are now standard marketing tools, while wine producers still lag behind in adopting new technology.

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Artificial intelligence is currently on everyone's lips. Meininger's Wine Conference offered the industry a platform to discuss how modern technology will influence the world of wine. Felicity Carter reports. 

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Within the wine industry, the rapid advancement of technology presents a wealth of thrilling prospects. These will be prominently featured at Meininger's Wine Conference, under the theme: "Wine Goes Tech: From Robots to AI, From Vineyard to Shelf."

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On the eve of ProWein, Robert Joseph will be joining a number of illustrious speakers to discuss the way technology is changing the wine industry.

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The online retailer Club of Wine now offers wine recommendations through artificial intelligence, approved by MUNDUS VINI.

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The Virtual Wine Advisor from eWibe recommends wines based on algorithms and AI - not for consumption, but as an investment.

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Alexandra Wrann explores ChatGPT's potential in the wine industry – but notes there are limits.

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Robert Joseph takes a fresh look at the potential usefulness of press releases, in an age when their most valuable readers might just be artificially intelligent robots.

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