As alcohol consumption declines in France, the demand for no- and low-alcohol (NOLO) beverages grows. Louise Hurren looks at some of the latest developments.

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A budget cut is threatening the continued existence of the French organic agency.

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For the 32nd time, Millésime Bio will kick off in Montpellier at the end of January. Young winemakers will benefit from a 30% discount. The No & Low category will debut at the event.

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Vineyards everywhere are converting to organic. How are consumers responding?

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For the first time, no- and low-alcohol products will be showcased at Millésime Bio, the world’s premier trade fair for organic wine, set to take place from January 27 to 29, 2025, in Montpellier.

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Louise Hurren reports from Montpellier (France).

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Millésime BIO: registrations now open to participate in the biggest professional fair dedicated to organic wines and alcoholic beverages.

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France’s leading organic fair, Millésime Bio celebrated a 30th edition in Montpellier this week that was as successful as the 2019 one before the interruption of the pandemic.

Reading time: 30s

Hot on the heels of a successful Wine Paris / Vinexpo, came Millésime Bio in Montpelier. Describing itself as the ‘Number One Fair for Organically-Produced Wines and Other Alcoholic Drinks’, after a one-month postponement, the 2022 show was transformed into a ‘phygical’ event that was both physical and digital.

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