Hochschule Geisenheim University and the Association of German Sparkling Wine Producers studied Germany’s sparkling wine market. How much is consumed and when—and who’s drinking it? A report by Professor Dr Gergely Szolnoki, Christoph Kiefer and  Dr Alexander Tacer.

Reading time: 1m 45s

Expensive wines are a male preserve -- at least that's what a study by Wine direct/Enolytics for the US market suggests. Women buy, 61.2% of wines under US$20 a bottle, but 71.5% of bottles over US$90 a bottle are bought by men. The tide is turning, however.

Reading time: 1m 30s

Despite the buzz surrounding the sector, wine drinkers are still not feeling very tempted by wines with reduced or no alcohol - as a new Wine Intelligence report reveals.

Reading time: 1m 20s

Like their US counterparts, younger consumers in Europe - GenZ - are less keen on alcohol than their elders, as a new survey reveals

Reading time: 1m 30s

A new Gallup poll suggests that 71-75% of US adults see alcohol as having a negative effect on society.

Reading time: 1m

Origin is often touted as an important quality feature for sparkling wine. Whether Austrian consumers also see it that way was investigated in a study at the University of Applied Sciences Burgenland. Bettina König, Christian Pfeiffer and Marcus Wieschhoff report.

Reading time: 4m 30s

Interest in the Fine Wine Market seems to be at an all-time high if you look at the amount of investment as well as the attention the sector has attracted of late. In a series of articles, we will look at its various aspects, hear from different stakeholders and take a peek at where it may be heading. Isabel Kottmann, Jochen Heussner, Nikolay Chashchinov and Jon H. Hanf from Geisenheim University have 1001 questions.

Reading time: 4m

Click HERE for a brief survey. To answer these questions won’t take you any longer than 5 minutes. 

Results of a worldwide survey

Why doing a survey on wine tourism and sustainability? Both topics have a huge economic importance and both have further potential. Wine tourism is a fast-growing market. Sustainability is one of the challenges we need to solve most urgently. In a joint study, Prof. Dr. Gergely Szolnoki, Dr. Maximilian Tafel and Anne-Christin Stelter (Hochschule Geisenheim University) as well as Niklas Ridoff and Calle Nilsson (WineTourism.com) bring these two aspects together and asked how to implement sustainable wine tourism successfully.

Reading time: 6m 10s

Our global survey into why people in various markets and sectors buy one wine rather than another has already has over 350 responses.

Now we are offering chances for non English-speakers to participate in their own languages. Here you find the German edition.