In response to rising cost pressures, Messe Düsseldorf, in collaboration with Kuoni Tumlare Congress, has launched a new hotel booking platform for ProWein 2025.
For the first time, a representative study by Geisenheim University, commissioned by the German Wine Institute (DWI), reveals where wines are sold in the domestic market, volumes and revenues. How important is the restaurant sector?
After the first year of an agrivoltaic system at the Hochschule Geisenheim, results suggest that it can offer multiple benefits in protecting against climate change.
A court ruling has allowed Berlin winemaker Horst Hummel to continue selling his “Schillerwein”. Among other issues, the wine was flagged for its high volatile acidity,
In the Palatinate region, the first Solaris grapes for the partially fermented wine Federweisser have been harvested, with ripeness levels comparable to those of previous years.
It’s got a wine-growing history that dates back to the Roman world. It’s got more than 220 authorised grape varieties over 55,000 hectares of vineyards, and it’s one of the most exciting wine-growing countries in Europe.