The latest OIV Focus 2023 looks back across the last 20 years and finds a dramatic shift in style from red to white and pink.

Reading time: 4m

Robert Joseph considers the ways in which consumers may be driven to buy more locally-produced wines, with lower alcoholic strengths.

Reading time: 3m 30s

Some of the great and good of the wine world, along with a heavy metal rockstar and Nobel Prize-winning economist gathered in Portugal and Italy to look at ways to improve the state of the wine industry.

Reading time: 1m 45s

The development of a new encoding standard for Global Trade Item Numbers (GTINs) is geared towards producing adaptable barcodes. This initiative is expected to facilitate the embedding of comprehensive product details for wine consumers.

Reading time: 1m 45s

Drunken rats, polyphenols and the question of safe drinking limits — Felicity Carter went to hear the science on wine and health.

Reading time: 9m

The Polish wine market is growing by 10% per annum, a trend that is helped by events like the Warsaw Wine Experience which was launched in 2019.

Reading time: 1m 45s

With export volumes and values falling, Australia desperately needs a reopening of its market in China. But this may not be enough to solve its problems.

Reading time: 2m 15s

Understanding your customers is the key to long-term success, particularly in the saturated domestic German wine market. This makes it worth paying attention to the latest image and target group study by the German Wine Institute (DWI).

Reading time: 2m 15s

Robert Joseph considers the implications of the UK government decision to dump EU wine rules.

Reading time: 5m