Expensive wines are a male preserve -- at least that's what a study by Wine direct/Enolytics for the US market suggests. Women buy, 61.2% of wines under US$20 a bottle, but 71.5% of bottles over US$90 a bottle are bought by men. The tide is turning, however.
Despite the buzz surrounding the sector, wine drinkers are still not feeling very tempted by wines with reduced or no alcohol - as a new Wine Intelligence report reveals.
Origin is often touted as an important quality feature for sparkling wine. Whether Austrian consumers also see it that way was investigated in a study at the University of Applied Sciences Burgenland. Bettina König, Christian Pfeiffer and Marcus Wieschhoff report.
Sarah Heller, Asia’s youngest Master of Wine, is unusually well qualified to discuss wine communication in its broadest sense. An exhibited visual artist, TV host and wine columnist, she speaks English, Chinese, German, Italian and French with basic Korean and Spanish, and is one of the three key lecturers on the faculty of the Vinitaly International Academy.
The pandemic has started an interesting development in Norway: Travel restrictions made it impossible to shop for alcohol in neighbouring countries with lower taxes.
Now the country with its state-owned-and-governed monopoly on alcoholic beverages can monitor precisely what the Norwegians were buying and drinking.
It’s got a wine-growing history that dates back to the Roman world. It’s got more than 220 authorised grape varieties over 55,000 hectares of vineyards, and it’s one of the most exciting wine-growing countries in Europe.
